Off Strip StandardFocused
$4,500production value · $1,000 founding season priceA focused restaurant film.
For a restaurant with one clear story to tell.
Film runtimeUp to 8 minutes
Off Strip · Season One
Your restaurant, as a film.
We spend a day inside your restaurant and come back with a documentary. Not an ad, and not a plate reel. Production valued at $10,000, offered at $2,500 for the founding season.
The restaurant keeps full usage rights with no ongoing licensing fees. Editorial control stays with Off Strip.
Book a 15 Minute Call with the DirectorStory, timing, and fit. No hard sell.
$10,000 production value.Signature · $2,500 founding season price
From the director
Why we're doing this.
I grew up at my grandmother's kitchen table. That's where we talked and got to know each other, and it's what I look for in a restaurant now.
Your restaurant does that for people. The film is about showing them why.
The Off Strip slate
Three ways to participate.
Standard and Signature differ by runtime and by how much room the story gets. Brand sponsorship is a separate series partnership.
Off Strip SignatureRecommended
$10,000production value · $2,500 founding season priceA deeper restaurant film.
For a restaurant with people, history, and a menu that all deserve time.
Film runtimeUp to 24 minutes
Brand SponsorSeries partnership
Let's talkCustom partnershipSupport the series.
For aligned brands that want to help make independent Las Vegas restaurant storytelling possible.
StructureSeparate agreement
How it moves
From conversation to film.
Discovery Call
Fifteen minutes to understand your restaurant, answer questions, and decide whether the story is a fit.
Story planning
We identify the people, work, history, and central story before production begins.
Production
One day, inside your restaurant. We shoot around service rather than stopping it, and the kitchen keeps working the way it always does.
Delivery and release
Final delivery and publication follow the schedule in the signed agreement.
What the restaurant keeps
What you keep, and what we keep.
Full usage rights to every delivered asset, with no ongoing licensing fees.
Editorial control stays with Off Strip. We collaborate on access and factual accuracy, but the independent point of view is what makes this a documentary people trust.
Strong fit
This is a fit if...
- A restaurant with people, craft, history, or a point of view worth following
- A team willing to let the camera observe the real work
- Comfort with Foodbox retaining editorial control
- Realistic expectations about views, reservations, and outcomes
Not a fit
This isn't a fit if...
- Paying to control the story or its conclusion
- Expecting guaranteed reach, reservations, sales, or distribution
- Requiring a ranking, review, or comparison against another restaurant
- Tying film selection to Taste Off Strip participation
Become a Feature
Start with the story.
Tell us about your restaurant, the people behind it, and the story you believe deserves more attention.
Restaurant inquiryFoodbox · Off Strip
Tell us about the restaurant.
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Your information is submitted securely to Foodbox through HubSpot. We use it only to evaluate the restaurant, story, and production fit.Before you book
Straight answers.
The call is for story, timing, and fit. The final production agreement controls the work.
01What is the difference between Standard and Signature?
Runtime and depth. Standard is a focused film up to 8 minutes for $1,000, against $4,500 of production value. Signature is a deeper film up to 24 minutes for $2,500, against $10,000 of production value.
02Is this a review or ranking?
No. Off Strip is a documentary series. There are no ratings, winners, staged reactions, or comparisons against another restaurant.
03Who controls the film?
Foodbox keeps editorial control of the Off Strip show. The restaurant receives the usage rights to delivered assets described in the signed production agreement.
04How does production work around service?
The production plan is built around the restaurant's real operation. Timing, access, and the exact production approach are confirmed before filming.
05What happens on the Discovery Call?
Fifteen minutes to understand the restaurant, hear the story, explain the process, and decide whether the next conversation should continue. No pitch deck and no contract on the call.
06Is Taste Off Strip separate from the film?
Yes. Taste Off Strip is a membership for viewers, and members get an offer at restaurants in the series. A restaurant doesn't need to join Taste Off Strip to be considered for an Off Strip film.
07Can the tier price be discounted?
The tiers are not discounted. If Signature does not fit the budget, the appropriate alternative is Standard.
Off Strip restaurant participation
Tell me about your restaurant.
Start with the restaurant inquiry. If the story, timing, and production fit align, we'll invite the next conversation.
Book a 15 Minute Call with the DirectorNo hard sell. No promise of selection or audience results.